Sunday, June 20, 2010

Processed Sugar, Salt and Flour - Are They Safe?

There are some foods, especially baked goods that contain high quantity of refined sugar, salt and flour. It is difficult to say which of these three ingredients considered the most damaging to our bodies or the most prevalent one. Several years ago, flour was stone-ground and lacked some of the original nutrients from the grain. A grain of wheat has a number of layers to it that contains necessary nutrients that are normally lost when being refined. This is the reason why several manufactures were mandated to add vitamins and nutrients after it was processed.

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